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dc.contributor.authorÁlvarez Martín, Ana
dc.contributor.authorMatias, Ana A.
dc.contributor.authorMato Chaín, Rafael Bartolomé 
dc.contributor.authorDuarte, Catarina M.M.
dc.contributor.authorCocero Alonso, María José 
dc.date.accessioned2016-12-22T11:34:06Z
dc.date.available2016-12-22T11:34:06Z
dc.date.issued2016
dc.identifier.urihttp://uvadoc.uva.es/handle/10324/21925
dc.descriptionProducción Científicaes
dc.format.mimetypeapplication/pdfes
dc.language.isoenges
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectpolyphenol microwave extractiones
dc.titleYield vs selectivity in grape pomace polyphenol microwave extractiones
dc.title.alternative3GCMEA 2016: 3rd Global Congress on Microwave Energy Applicationses
dc.typeinfo:eu-repo/semantics/conferenceObjectes
dc.relation.publisherversionhttp://cpcd.upct.es/3gcmea/es
dc.title.eventGlobal Congress on Microwave Energy Applications (3º. 2016. Cartagena, España)es
dc.description.projectJunta de Castilla y León (programa de apoyo a proyectos de investigación – Ref. VA330U13)es
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International


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