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Application of an electronic tongue to study the effect of the use of pieces of wood and micro-oxygenation in the aging of red wine	450

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1-s2.0-S0013468610007929-main.pdf	154

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Application of an electronic tongue to study the effect of the use of pieces of wood and micro-oxygenation in the aging of red wine	80

Number of downloads in the range

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1-s2.0-S0013468610007929-main.pdf	64

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May 2024	5
June 2024	4
July 2024	13
August 2024	17
September 2024	17
October 2024	13
November 2024	11

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May 2024

10
June 2024

5
July 2024

9
August 2024

31
September 2024

4
October 2024

1
November 2024

4
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