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Long-term fermentation by microalgae-yeast consortium efficiently converts volatile fatty acids from a real wastes stream into microbial oils

Levío Raimán, Marcela; Tomás Pejó, Elia; González Fernández, María Cristina (2026)
From conventional to adapted microbiomes: Promoting high short-chain fatty acid yields and productivities from agricultural waste

Vicente Martínez, Marta de; Tomás Pejó, Elia; González Fernández, María Cristina (2026)
Integrated biorefinery scheme for apple pomace: Synergistic extraction and fermentation for dual recovery of pectin and 2,3-butanediol

Lozano Martín, Alberto; González Galán, Alba Mei; López Linares, Juan Carlos ; Coca Sanz, Mónica ; García Cubero, María Teresa ; Lucas Yagüe, Susana (2026)
Screening of antiviral activity in freshwater and marine microalgae: Inactivation capacity over enveloped and non-enveloped viruses

León Vaz, Antonio; Tejero Álvarez, Lucía; García Encina, Pedro Antonio ; Muñoz Torre, Raúl ; Torres Franco, Andrés Felipe (2026)
Exploring the future of photosynthetic biogas upgrading process

Vargas Estrada, Laura Gabriela ; Muñoz Torre, Raúl (2026)