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    Por favor, use este identificador para citar o enlazar este ítem:http://uvadoc.uva.es/handle/10324/41053

    Título
    Sequential valorisation of microalgae biomass grown in pig manure treatment photobioreactors
    Autor
    Martín Juarez, JuditAutoridad UVA
    Vladic, Jelena
    Bolado Rodríguez, SilviaAutoridad UVA Orcid
    Vidovic, Senka
    Año del Documento
    2020
    Editorial
    Elsevier
    Descripción
    Producción Científica
    Documento Fuente
    Algal Research Volume 50, September 2020, 101972
    Resumen
    Sequential valorisation of microalgae biomass grown in pig manure was evaluated to harness the major accumulated components. First, supercritical carbon dioxide extraction (100, 200, and 300 bar; 40 and 60 °C) was applied to solubilise the lipid components. The maximum lipid extraction (75%) was achieved at 300 bar and 60 °C. The extraction kinetic increased with the temperature at all the pressures tested and decreased with pressure only for experiments at 60 °C. After supercritical CO2 extraction, the exhausted solid fraction was assessed using subcritical water extraction (100, 130, 160, and 190 °C for 10 min) where the carbohydrate components were selectively solubilised. The raffinate solid fractions after subcritical water extraction retained 30 to 46% carbohydrates and 67 to 73% proteins. A 60% monosaccharide recovery yield was achieved, with a maximum carbohydrate degradation rate of 10%. Subcritical water extraction was also evaluated using the initial raw biomass. Therefore, the solubilisation of carbohydrates and their recovery was lower than in the experiments using the exhausted solid fractions after supercritical CO2 extraction. As a result, supercritical extraction seems to be a promising method for the sequential valorisation, as was confirmed in the scanning electron microscopy analysis. Finally, the composition of raffinate solid fractions after subcritical water extraction was analysed to check their potential use as bio-fertiliser, applying a bio-refinery concept.
    Palabras Clave
    Carbohidratos
    Lípidos
    Proteínas
    ISSN
    2211-9264
    Revisión por pares
    SI
    DOI
    10.1016/j.algal.2020.101972
    Patrocinador
    Junta de Castilla y León EU-FEDER (programa de apoyo a proyectos de investigación - Ref. CLU2017-09, UIC 071 and VA080G18)
    Ministerio de Ciencia, Innovación y Universidades (project number CTQ2017-84006-C3-1-R)
    Version del Editor
    https://www.sciencedirect.com/science/article/pii/S2211926419312809?via%3Dihub
    Idioma
    eng
    URI
    http://uvadoc.uva.es/handle/10324/41053
    Tipo de versión
    info:eu-repo/semantics/acceptedVersion
    Derechos
    openAccess
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    Universidad de Valladolid

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