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Proyecto de quesería para la elaboración artesanal de queso de oveja y de cabra, en Jaulín (Zaragoza)	17785

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TFG-L423.pdf	9393

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Proyecto de quesería para la elaboración artesanal de queso de oveja y de cabra, en Jaulín (Zaragoza)	373

Number of downloads in the range

	Downloads
TFG-L423.pdf	145

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September 2025	82
October 2025	54
November 2025	61
December 2025	31
January 2026	41
February 2026	47
March 2026	57

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September 2025

35
October 2025

13
November 2025

38
December 2025

11
January 2026

23
February 2026

9
March 2026

16
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Spain	41
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China	23
Mexico	13
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Vietnam	8
Venezuela	7
Nicaragua	6

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Spain	36
United States	33
Venezuela	9
Nicaragua	6
Mexico	5
Bolivia	3
China	3
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Madrid	7
Esteli	6
Barcelona	5
Hanoi	1
Sant Cugat del Vallès	1
Valencia	1
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Central	1
La Paz	1