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Selección y caracterización de levaduras no Saccharomyces en la D.O. Rueda para vinificación de uva Verdejo	556

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TFG-L2878.pdf	448

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Selección y caracterización de levaduras no Saccharomyces en la D.O. Rueda para vinificación de uva Verdejo	101

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TFG-L2878.pdf	61

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October 2025	19
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December 2025	20
January 2026	8
February 2026	9
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February 2026

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March 2026

10
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