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Lipase inactivation kinetics of tef flour with microwave radiation and impact on the rheological properties of the gels made from treated flour	351

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molecules-28-02298-v2.pdf	88

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Lipase inactivation kinetics of tef flour with microwave radiation and impact on the rheological properties of the gels made from treated flour	98

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molecules-28-02298-v2.pdf	29

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