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Volatile composition of oak wood from different customised oxygenation wine barrels: Effect on red wine

Sánchez-Gómez, Rosario; del Alamo-Sanza, Maria; Nevares, Ignacio (2020)
Study of the role of oxygen in the evolution of red wine colour under different ageing conditions in barrels and bottles

Sánchez-Gómez, Rosario; del Alamo-Sanza, Maria; Martínez-Martínez, Víctor; Nevares, Ignacio (2020)
Adjustment of dough hydration to achieve standardised volume in gluten-free breads

Pablo, Silvia de; Salvati, Diogo; Gómez Pallarés, Manuel (2025)
Forecasting Performance Indicators of a Single-Channel Solar Chimney Using Artificial Neural Networks

Torres Aguilar, Carlos Enrique; Moreno, Pedro; Rossit, Diego; Nesmachnow, Sergio; Aguilar-Castro, Karla M.; Macias-Melo, Edgar V.; Hernández Callejo, Luis (2025)
Circular economy approach to coffee processing residue valorization: Bioactive by-product extracts for managing pre- and post-harvest fungal pathogens

Sánchez Hernández, Eva ; Clérigo de Santiago, Jorge; González García, Vicente; Herrera Sánchez, Marta; Marcos Robles, José Luis ; Martín Gil, Jesús ; Martín Ramos, Pablo (2026)