Parcourir DEP60 - Artículos de revista par "2018" date de publication

Comparison study between colorimetric method and flame atomic absorption spectrophotometry in serum zinc status

Escobedo Monge, Marlene Fabiola; Barrado Esteban, Enrique

; Alonso Vicente, Carmen

; Marugán de Miguelsanz, José Manuel

(2018)

Development and validation of UHPLC–MS/MS methods for determination of neonicotinoid insecticides in royal jelly-based products

Valverde Bastardo, Silvia

; Ares Sacristán, Ana María

; Arribas, Mario; Bernal Yagüe, José Luis

; Nozal Nalda, María Jesús del

; Bernal del Nozal, José

(2018)

Development and validation of ultra high performance-liquid-chromatography-tandem mass spectrometry-based methods for the determination of neonicotinoid insecticides in honey

Valverde Bastardo, Silvia

; Ibáñez, María; Bernal Yagüe, José Luis

; Nozal Nalda, María Jesús del

; Hernández, Félix; Bernal del Nozal, José

(2018)

Different woods in cooperage for oenology: A review

Martínez Gil, Ana María

; Álamo Sanza, María del

; Sánchez Gómez, Rosario

; Nevares Domínguez, Ignacio Gerardo

(2018)

Effect of Deep Eutectic Solvent Composition on the Corrosion Behavior of Electrodeposited Cadmium Coatings on Carbon Steel

Gutiérrez, Evelin; Rodríguez Ávila, José Ángel; Cruz Borbolla, Julián; Castrillejo Hernández, María Yolanda

; Barrado Esteban, Enrique

(2018)

Electrodeposition of Indium on W and Cu electrodes in the Deep Eutectic Solvent choline chloride-ethylene glycol (1:2).

Barrado Esteban, Enrique

; Castrillejo Hernández, María Yolanda

; Rodríguez Ávila, José Ángel; García Gómez, S. (2018)

Fast determination of neonicotinoid insecticides in beeswax by ultra-high performance liquid chromatography-tandem mass spectrometry using an enhanced matrix removal-lipid sorbent for clean-up

Valverde Bastardo, Silvia

; Ares Sacristán, Ana María

; Bernal Yagüe, José Luis

; Nozal Nalda, María Jesús del

; Bernal del Nozal, José

(2018)

Location effects on the polyphenolic and polysaccharidic profiles and colour of Carignan grape variety wines from the Chilean Maule region

Cejudo Bastante, María Jesús; Barrio Galan, Rubén Del

; Heredia, Francisco J.; Medel Marabolí, Marcela; Peña Neira, Álvaro (2018)

Method to estimate the medullar rays angle in pieces of wood based on tree-ring structure: application to planks of Quercus petraea

Martínez Martínez, Víctor; Álamo Sanza, María del

; Menéndez Miguélez, María; Nevares Domínguez, Ignacio Gerardo

(2018)

On-line determination of Cr(VI) by adsorptive cathodic stripping voltammetry on a immobilized magnetic poly(ionic liquid) modified electrode

Ferreira, Thania Alexandra; Rodríguez Ávila, José Ángel; Galán Vidal, Carlos; Castrillejo Hernández, María Yolanda

; Barrado Esteban, Enrique

(2018)

Oxygen consumption by red wines under different micro-oxygenation strategies and Q. pyrenaica chips. Effects on color and phenolic characteristics

Sánchez Gómez, Rosario

; Nevares Domínguez, Ignacio Gerardo

; Martínez Gil, Ana María

; Álamo Sanza, María del

(2018)

Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage

Martínez Gil, Ana María

; Cadahía Fernández, Estrella; Fernández de Simón, Brígida; Gutiérrez Gamboa, Gastón; Nevares Domínguez, Ignacio Gerardo

; Álamo Sanza, María del

(2018)

Polymeric stationary phases based on poly(butylene terephthalate)and poly(4-vinylpirydine) in the analysis of polyphenols usingsupercritical fluid chromatography. Application to bee pollen

Toribio Recio, Laura

; Arranz, Sandra; Ares Sacristán, Ana María

; Bernal del Nozal, José

(2018)

Volatile composition and sensory characteristics of Carménère wines macerating with Colombian (Quercus humboldtii) oak chips compared to wines macerated with American (Q. alba) and European (Q. petraea) oak chips

Martínez Gil, Ana María

; Álamo Sanza, María del

; Gutiérrez Gamboa, Gastón; Moreno Simunovic, Yerko; Nevares Domínguez, Ignacio Gerardo

(2018)

Parcourir DEP60 - Artículos de revista par "2018" date de publication

Comparison study between colorimetric method and flame atomic absorption spectrophotometry in serum zinc status ﻿

Development and validation of UHPLC–MS/MS methods for determination of neonicotinoid insecticides in royal jelly-based products ﻿

Development and validation of ultra high performance-liquid-chromatography-tandem mass spectrometry-based methods for the determination of neonicotinoid insecticides in honey ﻿

Different woods in cooperage for oenology: A review ﻿

Effect of Deep Eutectic Solvent Composition on the Corrosion Behavior of Electrodeposited Cadmium Coatings on Carbon Steel ﻿

Electrodeposition of Indium on W and Cu electrodes in the Deep Eutectic Solvent choline chloride-ethylene glycol (1:2). ﻿

Fast determination of neonicotinoid insecticides in beeswax by ultra-high performance liquid chromatography-tandem mass spectrometry using an enhanced matrix removal-lipid sorbent for clean-up ﻿

Location effects on the polyphenolic and polysaccharidic profiles and colour of Carignan grape variety wines from the Chilean Maule region ﻿

Method to estimate the medullar rays angle in pieces of wood based on tree-ring structure: application to planks of Quercus petraea ﻿

On-line determination of Cr(VI) by adsorptive cathodic stripping voltammetry on a immobilized magnetic poly(ionic liquid) modified electrode ﻿

Oxygen consumption by red wines under different micro-oxygenation strategies and Q. pyrenaica chips. Effects on color and phenolic characteristics ﻿

Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage ﻿

Polymeric stationary phases based on poly(butylene terephthalate)and poly(4-vinylpirydine) in the analysis of polyphenols usingsupercritical fluid chromatography. Application to bee pollen ﻿

Volatile composition and sensory characteristics of Carménère wines macerating with Colombian (Quercus humboldtii) oak chips compared to wines macerated with American (Q. alba) and European (Q. petraea) oak chips ﻿

Comparison study between colorimetric method and flame atomic absorption spectrophotometry in serum zinc status

Development and validation of UHPLC–MS/MS methods for determination of neonicotinoid insecticides in royal jelly-based products

Development and validation of ultra high performance-liquid-chromatography-tandem mass spectrometry-based methods for the determination of neonicotinoid insecticides in honey

Different woods in cooperage for oenology: A review

Effect of Deep Eutectic Solvent Composition on the Corrosion Behavior of Electrodeposited Cadmium Coatings on Carbon Steel

Electrodeposition of Indium on W and Cu electrodes in the Deep Eutectic Solvent choline chloride-ethylene glycol (1:2).

Fast determination of neonicotinoid insecticides in beeswax by ultra-high performance liquid chromatography-tandem mass spectrometry using an enhanced matrix removal-lipid sorbent for clean-up

Location effects on the polyphenolic and polysaccharidic profiles and colour of Carignan grape variety wines from the Chilean Maule region

Method to estimate the medullar rays angle in pieces of wood based on tree-ring structure: application to planks of Quercus petraea

On-line determination of Cr(VI) by adsorptive cathodic stripping voltammetry on a immobilized magnetic poly(ionic liquid) modified electrode

Oxygen consumption by red wines under different micro-oxygenation strategies and Q. pyrenaica chips. Effects on color and phenolic characteristics

Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage

Polymeric stationary phases based on poly(butylene terephthalate)and poly(4-vinylpirydine) in the analysis of polyphenols usingsupercritical fluid chromatography. Application to bee pollen

Volatile composition and sensory characteristics of Carménère wines macerating with Colombian (Quercus humboldtii) oak chips compared to wines macerated with American (Q. alba) and European (Q. petraea) oak chips