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Volatile composition and sensory characteristics of Carménère wines macerating with Colombian (Quercus humboldtii) oak chips compared to wines macerated with American (Q. alba) and European (Q. petraea) oak chips

Martínez Gil, Ana María ; Álamo Sanza, María del ; Gutiérrez Gamboa, Gastón; Moreno Simunovic, Yerko; Nevares Domínguez, Ignacio Gerardo (2018)
Method to estimate the medullar rays angle in pieces of wood based on tree-ring structure: application to planks of Quercus petraea

Martínez Martínez, Víctor; Álamo Sanza, María del ; Menéndez Miguélez, María; Nevares Domínguez, Ignacio Gerardo (2018)
Biomolecular functionalization for enhanced cell–material interactions of poly(methyl methacrylate) surfaces

Punet, Xavier; Mauchauffé, Rodolphe; Rodríguez Cabello, José Carlos ; Alonso Rodrigo, Matilde ; Engel, Elisabeth; Mateos Timoneda, Miguel Ángel (2015)
Magnetic solid phase extraction based on fullerene and activated carbon adsorbents for determination of azo dyes in water samples by capillary electrophoresis

Rodríguez, José Antonio; Ibarra, Israel S.; Miranda, Jose María; Barrado Esteban, Enrique ; Santos, Eva M. (2016)
Optimization of a Thermal Hydrolysis process for sludge pre-treatment

Sapkaite, Leva; Barrado Esteban, Enrique ; Fernández-Polanco Fernández de Moreda, Fernando ; Pérez Elvira, Sara Isabel (2017)