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  Valorization of sunflower by-product usingmicrowave-assisted extraction to obtain a richprotein flour: Recovery of chlorogenic acid,phenolic content and antioxidant capacity 

  Náthia-Neves, Grazielle; Alonso Sánchez, Gloria Esther (2021)
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  Production of purified hemicellulose-pectin fractions of different molecular weight from discarded carrots by hydrothermal treatment followed by multistep ultrafiltration/diafiltration 

  Ramos Andrés, Marta; Aguilera Torre, Beatriz; García Serna, Juan (2021)
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  Biorefinery of discarded carrot juice to produce carotenoids and fermentation products 

  Ramos Andrés, Marta; Aguilera Torre, Beatriz; García Serna, Juan (2021)
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  GC-EoS extension to alkylphosphate imidazolium ionic liquids 

  Pablo Nisa, Laura de; Sánchez, Francisco A.; Bermejo Roda, Maria Dolores; Pereda, Selva (2019)
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  Determination of density, viscosity and vapor pressures of mixtures of dimethyl sulfoxide + 1-allyl-3-methylimidazolium chloride at atmospheric pressure 

  Pablo Nisa, Laura de; Segovia Puras, José Juan; Martín Martínez, Ángel; Martín González, María del Carmen; Bermejo Roda, Maria Dolores (2018)

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