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Estudio de las propiedades tecnológicas de nanofibras de celulosa obtenidas por diferentes procedimientos y su aplicación a procesos de elaboración de panes con gluten	586

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TFM-L360.pdf	451

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Estudio de las propiedades tecnológicas de nanofibras de celulosa obtenidas por diferentes procedimientos y su aplicación a procesos de elaboración de panes con gluten	109

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TFM-L360.pdf	46

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October 2025	14
November 2025	9
December 2025	10
January 2026	32
February 2026	16
March 2026	26
April 2026	2

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October 2025

6
November 2025

5
December 2025

2
January 2026

13
February 2026

6
March 2026

14
April 2026

0
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China	14
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United States	14
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