ListarInstituto Universitario de Investigación en Bioeconomía(BioEcoUVa) por tema "2302.90 Bioquímica de Alimentos"

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Characterization of industrial açaí pulp residues and valorization by microwave-assisted extraction

Buratto, Rafaella Theodoro; Cocero Alonso, María José ; Martín, Ángel (2021)
Pulp and peel breadfruit flours as techno-functional ingredients. Rheological and staling behavior of their gels

Calix Rivera, Caleb Samir; Neves, Grazielle Nathia ; Villanueva Barrero, Marina ; Ronda Balbás, María Felicidad (2026)