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A techno-economic perspective on a microwave extraction process for efficient protein recovery from agri-food wastes

Barrios, Cristina; Fernández Delgado, Marina; López Linares, Juan Carlos ; García Cubero, María Teresa ; Coca Sanz, Mónica ; Lucas Yagüe, Susana (2022)
Morphological, electrical, and chemical characteristics of Poly(sodium 4-styrenesulfonate) coated PVDF ultrafiltration membranes after plasma treatment

Sandoval Olvera, Ivette G.; González Muñoz, Pilar; Díaz, Darío R.; Maroto Valiente, Ángel; Ochoa, Nelio Ariel; Carmona, Francisco Javier; Palacio Martínez, Laura ; Calvo Díez, José Ignacio ; Hernández Giménez, Antonio ; Ávila Rodríguez, Mario; Prádanos del Pico, Pedro Lourdes (2019)
Production of (R)-3-hydroxybutyric acid from methane by in vivo depolymerization of polyhydroxybutyrate in Methylocystis parvus OBBP

Yáñez, Luz; Rodríguez Muñoz, Yadira ; Scott, Felipe; Vergara Fernández, Alberto; Muñoz Torre, Raúl (2022)
Current trends in the realm of baking: When indulgent consumers demand healthy sustainable foods

Martínez Martínez, Mario; Gómez Pallarés, Manuel (2019)
Evolution of bread-making quality of Spanish bread-wheat genotypes

Gómez Pallarés, Manuel ; Aparicio Gutiérrez., Nieves; Ruiz París, Elena; Oliete, Bonastre; Caballero Calvo, Pedro Antonio (2009)