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SCIENTIFIC PRODUCTION
Escuela de Doctorado (ESDUVa)
Tesis doctorales UVa
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Estudio de los procesos enzimáticos y fermentativos para la reintroducción de pan desechado en la cadena alimentaria
508
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TESIS-2501-250715.pdf
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Estudio de los procesos enzimáticos y fermentativos para la reintroducción de pan desechado en la cadena alimentaria
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