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Desarrollo de un snack extrusionado de harina de lenteja y maíz dirigido a la población con intoleracia al gluten	1933

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TFG-M-N2044.pdf	3053

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Desarrollo de un snack extrusionado de harina de lenteja y maíz dirigido a la población con intoleracia al gluten	231

Number of downloads in the range

	Downloads
TFG-M-N2044.pdf	249

Views

	Views
August 2025	31
September 2025	27
October 2025	37
November 2025	49
December 2025	32
January 2026	30
February 2026	25

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Number of downloads in the period of time

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August 2025

42
September 2025

36
October 2025

43
November 2025

57
December 2025

18
January 2026

31
February 2026

22
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Top country views

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United States	100
Spain	25
Peru	15
China	15
Ecuador	13
Brazil	8
Mexico	6
Argentina	4
Angola	3
Australia	3

Top countries by downloads

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United States	63
Mexico	38
Spain	32
Peru	19
Ecuador	14
Argentina	8
Australia	3
China	1
Brazil	1

Top cities views

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Los Angeles	21
Inca	8
Dallas	6
Valladolid	5
Guayaquil	5
Sydney	3
Arrasate / Mondragón	2
Colon	2
Hefei	2
Huangpu	2

Top cities by downloads

	Downloads
Guayaquil	5
Los Angeles	3
Arrasate / Mondragón	3
Colon	3
Inca	2
Sydney	2
Valladolid	1