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Valorization of sunflower by-product usingmicrowave-assisted extraction to obtain a richprotein flour: Recovery of chlorogenic acid,phenolic content and antioxidant capacity	741

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Manuscript - revised.pdf	916

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Valorization of sunflower by-product usingmicrowave-assisted extraction to obtain a richprotein flour: Recovery of chlorogenic acid,phenolic content and antioxidant capacity	353

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Manuscript - revised.pdf	169

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January 2025	37
February 2025	14
March 2025	10
April 2025	12
May 2025	144
June 2025	108
July 2025	28

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January 2025

60
February 2025

18
March 2025

25
April 2025

15
May 2025

20
June 2025

20
July 2025

11
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