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Reformulación de panes y galletas de masa corta sin gluten: cambios en la reología de las masas y en la calidad de los productos	2274

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Tesis1234-170303.pdf	3191

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Number of views in the range

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Reformulación de panes y galletas de masa corta sin gluten: cambios en la reología de las masas y en la calidad de los productos	222

Number of downloads in the range

	Downloads
Tesis1234-170303.pdf	276

Views

	Views
September 2025	40
October 2025	31
November 2025	45
December 2025	29
January 2026	25
February 2026	40
March 2026	12

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Number of downloads in the period of time

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September 2025

43
October 2025

40
November 2025

59
December 2025

25
January 2026

60
February 2026

31
March 2026

18
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Top country views

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United States	67
China	22
Spain	18
Brazil	14
Mexico	13
Germany	13
France	8
Argentina	7
Hong Kong	5
India	5

Top countries by downloads

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United States	136
Spain	22
Mexico	19
Hong Kong	13
Argentina	6
China	6
France	4
Germany	3
Brazil	2
India	1

Top cities views

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Valladolid	6
Mérida	5
Central	5
Santiago de los Caballeros	4
Singapore	4
Frankfurt am Main	4
Ashburn	3
Beijing	3
Los Angeles	3
Madrid	3

Top cities by downloads

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Central	9
Mérida	4
Santiago de los Caballeros	3
Ashburn	2
Beijing	2
Los Angeles	2
Frankfurt am Main	1
Madrid	1