Total Visits

Views
Assessing acerola powder as substitute for ascorbic acid as a bread improver334

File Visits

Downloads
Assessing-Acerola-Powder.pdf161

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Assessing acerola powder as substitute for ascorbic acid as a bread improver119

Number of downloads in the range

Downloads
Assessing-Acerola-Powder.pdf67

Views

Views
September 202526
October 20259
November 202515
December 202510
January 202621
February 202622
March 202616
Download CSV file
 
Bar graph
 
Line graph

Number of downloads in the period of time

  • Downloads
  • September 2025
    7
  • October 2025
    10
  • November 2025
    7
  • December 2025
    12
  • January 2026
    8
  • February 2026
    16
  • March 2026
    7
 
Bar graph
 
Line graph

Top country views

Views
United States33
China17
Vietnam9
Spain9
Brazil6
Singapore5
Canada3
Germany3
Hong Kong3
India3

Top countries by downloads

Downloads
United States24
China8
Vietnam5
Hong Kong5
Canada4
Spain3
Germany1
Singapore1
Brazil1

Top cities views

Views
Inca7
Singapore5
Central3
Hanoi2
Ho Chi Minh City2
Frankfurt am Main2
Adamantina1
Beijing1
Bogor1
Bogotá1

Top cities by downloads

Downloads
Central4
Ho Chi Minh City3
Inca1
Hanoi1
Singapore1
Beijing1