Statistics

Total Visits

	Views
Assessing acerola powder as substitute for ascorbic acid as a bread improver	276

File Visits

	Downloads
Assessing-Acerola-Powder.pdf	132

Select a period of time:

ViewsDownloads

Number of views in the range

	Views
Assessing acerola powder as substitute for ascorbic acid as a bread improver	87

Number of downloads in the range

	Downloads
Assessing-Acerola-Powder.pdf	47

Views

	Views
July 2025	19
August 2025	7
September 2025	26
October 2025	9
November 2025	15
December 2025	10
January 2026	1

Download CSV file

Bar graph

Line graph

Number of downloads in the period of time

Downloads
July 2025

7
August 2025

2
September 2025

7
October 2025

10
November 2025

7
December 2025

12
January 2026

2
Download CSV file

Bar graph

Line graph

Top country views

	Views
United States	24
China	12
Spain	11
Vietnam	6
Russia	6
Brazil	4
Venezuela	3
Hong Kong	3
Ecuador	2
United Kingdom	2

Top countries by downloads

	Downloads
United States	25
China	5
Vietnam	2
Hong Kong	2
Brazil	1
Russia	1
Spain	1
United Kingdom	1

Top cities views

	Views
Inca	8
Central	3
Valladolid	2
Singapore	2
Ashburn	1
Beijing	1
Bogor	1
Brentford	1
Chipiona	1
Dongshan	1

Top cities by downloads

	Downloads
Central	2
Ashburn	2
Inca	1
Singapore	1
Beijing	1