Total Visits

Views
Estudio de la influencia del tipo de harina en el desarrollo de galletas sin gluten381

File Visits

Downloads
TFM-L173.pdf2997

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Estudio de la influencia del tipo de harina en el desarrollo de galletas sin gluten44

Number of downloads in the range

Downloads
TFM-L173.pdf42

Views

Views
July 20195
August 20199
September 20195
October 20195
November 20197
December 20195
January 20208
Download CSV file
 
Bar graph
 
Line graph

Number of downloads in the period of time

  • Downloads
  • July 2019
    10
  • August 2019
    10
  • September 2019
    4
  • October 2019
    1
  • November 2019
    7
  • December 2019
    5
  • January 2020
    5
 
Bar graph
 
Line graph

Top country views

Views
Peru9
United States7
Spain5
France3
Colombia3
Argentina2
China2
Germany2
Finland2
Hong Kong2

Top countries by downloads

Downloads
United States6
Germany6
Peru4
France3
Spain3
Argentina2
Colombia1

Top cities views

Views
Lima8
Palmira2
Córdoba1
Cúcuta1
Guayaquil1
Madrid1
Morelia1
Saint-Médard-en-Jalles1
Tianjin1
Torreon1

Top cities by downloads

Downloads
Lima4
Guayaquil4
Cúcuta1
Córdoba1
Morelia1