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Impact of solubilized substances on the techno-functional, pasting and rheological properties of ultrasound-modified rice, tef, corn and quinoa flours	321

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foods-12-00484.pdf	118

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Impact of solubilized substances on the techno-functional, pasting and rheological properties of ultrasound-modified rice, tef, corn and quinoa flours	115

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foods-12-00484.pdf	43

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September 2025	32
October 2025	22
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December 2025	0

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