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Effect of mill type and mechanical kneading conditions on fermentation kinetics of tef dough during injera making and phytate to mineral molar ratio of injera	294

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Effect_Mill_Type_Mechanical_Kneading_Tef_dough.pdf	304

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Effect of mill type and mechanical kneading conditions on fermentation kinetics of tef dough during injera making and phytate to mineral molar ratio of injera	51

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Effect_Mill_Type_Mechanical_Kneading_Tef_dough.pdf	38

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